Chinese
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Chinese Menu |
English Menu |
面食類 |
Pasta |
特色菜 |
Specialties |
牛肉拉面 |
Beef ramen |
新疆大盤雞 |
Braised chicken with potato and green pepper(big dish) |
羊肉拉面 |
Mutton ramen |
新疆小盤雞 |
Braised chicken with potato and green pepper(small dish) |
青菜拉面 |
Vegetable ramen |
白條羊肉 |
White bars lamb |
煎蛋拉面 |
Fried egg ramen |
手抓羊肉 |
Boiled mutton,, Qinghai Style |
牛肉刀削面 |
Beef sliced noodles |
干炸里脊 |
Fried beef tenderloin |
羊肉刀削面 |
Mutton sliced noodles |
糖醋里脊 |
Sautéed sweet and sour beef tenderloin |
煎蛋刀削面 |
Fried egg sliced noodles |
水煮牛肉 |
Sliced beef in hot chili oil soup |
紅燒牛肉面 |
Braised beef noodles |
牙簽羊肉 |
Toothpick lamb |
紅燒刀削面 |
Braised sliced noodles |
土豆燒牛肉 |
Roast beef potatoes |
雞蛋炒拉面 |
Stir-Fried egg ramen |
孜然羊肉 |
Cumin lamb |
牛肉炒拉面 |
Stir-Fried Beef ramen |
紅燒羊肉 |
Braised mutton |
新疆炒面 |
Stir-Fried noodles,,Xinjiang Style |
蔥爆羊肉 |
Sautéed sliced lamb with green onion |
羊肉炒拉面 |
Stir-Fried mutton ramen |
紅燒牛肉 |
Braised beef |
雞蛋炒刀削面 |
Stir-Fried egg sliced noodles |
蔥爆牛肉 |
Sautéed sliced beef with green onion |
牛肉炒刀削面 |
Stir-Fried beef sliced noodles |
辣子雞塊 |
Sautéed chicken with chili |
羊肉炒刀削面 |
Stir-Fried mutton sliced noodles |
宮爆雞丁 |
Kung Pao chicken |
牛肉干拌面 |
Dry noodles with beef |
魚香肉絲 |
Fish-flavored shredded pork |
牛肉炸醬面 |
Beef Jajangmyeon, Beijing Style |
熱菜類 |
Hot dishes |
哨子面 |
Noodle with beef |
白切雞 |
Boiled chicken |
燴刀削面 |
Stewed sliced noodles |
清燉雞 |
Stewed chicken |
牛肉燴面 |
Stewed noodles with beef |
紅燒雞塊 |
Braised chicken |
牛肉燴面片 |
Stewed Dough Slices with beef |
青椒炒肉 |
Green pepper pork |
牛肉泡饃 |
Pita bread soaked in beef soup |
蘑菇炒肉 |
Mushroom pork |
羊肉泡饃 |
Pita bread soaked in lamb soup |
青瓜炒雞蛋 |
Green cucumber pork |
青菜涼面 |
Cold noodles with vegetable |
番茄炒雞蛋 |
Scrambled eggs with tomatoes |
雞蛋涼面 |
Cold noodles with egg |
青椒炒雞蛋 |
Scrambled eggs with green pepper |
牛肉涼面 |
Cold noodles with beef |
香菇炒肉 |
Shiitake mushroom pork |
羊肉涼面 |
Cold noodles with mutton |
茄子炒肉 |
Eggplant pork |
羊肉燴面 |
Stewed noodles with mutton |
土豆炒肉 |
Potato pork |
丁丁炒面 |
Stir-Fried noodle pieces |
木耳炒肉 |
Black fungus pork |
牛肉炒面片 |
Stir-Fried Dough Slices with beef |
蒜苔炒肉 |
Garlic sprout pork |
羊肉炒面片 |
Stir-Fried Dough Slices with mutton |
西芹炒肉 |
Celery pork |
拌面類 |
Dry noodles |
豆角炒肉 |
Long bean pork |
酸辣白菜拌面 |
Dry noodles with hot and sour cabbage |
洋蔥炒肉 |
Onion pork |
酸辣土豆絲拌面 |
Dry noodles with hot and sour potato silk |
涼菜類 |
Cold dish |
西葫蘆拌面 |
Dry noodles with squash |
涼拌牛肉(大盤) |
Beef in sauce(big dish) |
番茄雞蛋拌面 |
Dry noodles with tomato and egg |
涼拌牛肉(小盤) |
Beef in sauce(small dish) |
青瓜雞蛋拌面 |
Dry noodles with cucumber and egg |
蒜泥羊肉(大盤) |
Mashed garlic mutton(big dish) |
牛肉茄子拌面 |
Dry noodles with beef and eggplant |
蒜泥羊肉(小盤) |
Mashed garlic mutton(small dish) |
牛肉土豆絲拌面 |
Dry noodles with beef and potato silk |
蒜泥黃瓜 |
Mashed garlic cucumber |
牛肉豆角拌面 |
Dry noodles with beef and long bean |
涼拌粉絲 |
Vermicelli in sauce |
青椒肉絲拌面 |
Dry noodles with green pepper and pork |
涼拌西紅柿 |
Tomato in sauce |
西芹炒肉拌面 |
Dry noodles with celery pork |
涼拌土豆絲 |
Shredded potatoes in sauce |
洋蔥炒肉拌面 |
Dry noodles with onion pork |
涼拌豆角 |
Long bean in sauce |
新疆拌面 |
Dry noodles, Xinjiang Style |
涼拌金針菇 |
Needle mushroom in sauce |
蔥爆牛肉拌面 |
Dry noodles with onion explodes the beef |
水煮花生 |
Boiled peanuts |
紅燒牛肉拌面 |
Dry noodles with braised beef |
涼拌三絲 |
Shredded carrot, cucumber and vermicelli in sauce |
過油肉拌面 |
Dry noodle with sautéed meat |
青椒皮蛋 |
Green pepper preserved egg |
蔥油肉拌面 |
Dry noodle with scallion & soy sauce meat |
新疆涼菜 |
Cold dish, Xinjiang style |
牛肉蒜苔拌面 |
Dry noodle with beef and garlic sprout |
素菜 |
Vegetable dish |
牛肉蘑菇拌面 |
Dry noodle with beef and mushroom |
素炒生菜 |
Fried lettuce with plain |
香菇炒肉拌面 |
Dry noodle with pork and mushroom |
素炒上海青 |
Fried pakchoi with plain |
牛肉白菜拌面 |
Dry noodle with beef and cabbage |
素炒油菜 |
Fried rape with plain |
牛肉青菜拌面 |
Dry noodle with beef and vegetables |
虎皮辣子 |
Pan seared hot pepper with Sauce |
木耳炒肉拌面 |
Dry noodle with fungus pork |
酸辣白菜 |
Hot and sour cabbage |
紅燒雞塊拌面 |
Dry noodle with braised chicken |
酸辣土豆絲 |
Hot and sour shredded Potato |
紅燒羊肉拌面 |
Dry noodle with Braised mutton |
紅燒土豆片 |
Roast potato chips |
孜然羊肉拌面 |
Dry noodle with cumin lamb |
湯類 |
Soup |
蔥爆羊肉拌面 |
Dry noodle with onion explodes the mutton |
牛肉湯 |
Slice beef soup |
土豆燒牛肉拌面 |
Dry noodle with roast beef potatoes |
羊肉湯 |
Mutton soup |
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牛肉粉絲湯 |
Beef vermicelli soup |
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羊肉粉絲湯 |
Mutton vermicelli soup |
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羊肉粉湯 |
Mutton bean jelly soup |
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牛肉粉湯 |
Beef bean jelly soup |
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番茄雞蛋湯 |
Tomato egg soup |
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飯類 |
Rice |
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蛋炒飯 |
Fried rice with egg |
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牛肉炒飯 |
Fried rice with beef |
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羊肉炒飯 |
Fried rice with mutton |
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蘭州炒飯 |
Fried rice, Lanzhou style |
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新疆炒飯 |
Fried rice, Xinjiang style |
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番茄炒蛋飯 |
Fried rice with tomato and egg |
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酸辣白菜蓋澆飯 |
Rice served with hot and sour Chinese cabbage on top |
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酸辣土豆絲蓋澆飯 |
Rice served with hot and sour shredded potato on top |
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青椒炒雞蛋蓋澆飯 |
Rice served with green pepper and scrambled eggs on top |
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番茄雞蛋蓋澆飯 |
Rice served with tomato and egg on top |
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青瓜雞蛋蓋澆飯 |
Rice served with cucumber and egg on top |
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魚香土豆絲蓋澆飯 |
Rice served with fish-flavored shredded potato on top |
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白菜肉絲蓋澆飯 |
Rice served with cabbage shredded meat on top |
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青菜肉絲蓋澆飯 |
Rice served with vegetable shredded meat on top |
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土豆肉絲蓋澆飯 |
Rice served with potato shredded meat on top |
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青椒肉絲蓋澆飯 |
Rice served with green pepper shredded meat on top |
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西芹炒肉蓋澆飯 |
Rice served with celery pork on top |
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魚香肉絲蓋澆飯 |
Rice served with fish-flavored shredded pork on top |
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宮爆雞丁蓋澆飯 |
Rice served with Kung Pao Chicken on top |
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豆角炒肉蓋澆飯 |
Rice served with long bean meat on top |
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洋蔥炒肉蓋澆飯 |
Rice served with onion Pork on top |
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蘑菇炒肉蓋澆飯 |
Rice served with mushroom pork on top |
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木耳炒肉蓋澆飯 |
Rice served with Black Fungus pork on top |
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蒜苔炒肉蓋澆飯 |
Rice served with garlic sprout pork on top |
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香菇炒肉蓋澆飯 |
Rice served with shiitake mushroom pork on top |
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茄子炒肉蓋澆飯 |
Rice served with eggplant pork on top |
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西葫蘆炒肉蓋澆飯 |
Rice served with squash pork on top |
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土豆燒牛肉蓋澆飯 |
Rice served with roast beef potatoes on top |
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蔥爆羊肉蓋澆飯 |
Rice served with sautéed mutton with green onion on top |
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蔥爆牛肉蓋澆飯 |
Rice served with sautéed beef with green onion on top |
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紅燒牛肉蓋澆飯 |
Rice served with braised beef on top |
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紅燒羊肉蓋澆飯 |
Rice served with braised mutton on top |
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紅燒雞塊蓋澆飯 |
Rice served with braised chicken on top |
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孜然羊肉蓋澆飯 |
Rice served with cumin lamb on top |